Sliced baguette, made with black wheat flour, white wheat flour and rye flour, 500g.
Shelf life: 7 days
Ingredients: black wheat flour, water, white wheat flour type 650, rye flour 9%, yeast, wheat gluten, iodized salt, wheat malt flour, preservatives (sorbic acid, calcium propionate), wine vinegar. May have traces of soy, sesame.
Average value | for 100 g |
---|---|
Energetic value | 1053 kJ / 249 kcal |
Fats, | 1,8 g |
of wich saturated | 0,3 g |
Carbohydrate, | 46,8 g |
of wich sugars | 4,5 g |
Fiber | 6,9 g |
Protein | 9,4 g |
Salt | 0,8 g |