Velrom produces a wide range of sweet sugar or gluten biscuits based on various recipes validated over time by consumers from Romania and beyond.
Velrom biscuits can be made from multi-grain flours with fruit inclusions, various types of nuts vitamins and minerals. Moreover, the biscuits can be partially or totally covered with several types of glazes, which gives them an unmistakable taste.
The salted biscuits produced by Velrom are a part of the salty snack category, a category that has been growing in recent years. Likewise in this category both the product range and the packaging range are diverse: simple crackers or crackers with additives, fermented crackers, mini crackers in various shapes and mini-pretzel.